Teriyaki Chicken Stir-Fry with Coconut Lime Rice

Name: Teriyaki Chicken Stir-Fry with Coconut Lime Rice
Prep time: 20 min
Cook time: 20 min
Total time: 40 min
Yield: 4 servings
Ingredients: 1.5 lbs chicken breasts; 1/4 cup soy sauce; 2 tbsp brown sugar; 2 tbsp rice vinegar; 3 cloves garlic; 1 tbsp ginger; 1 red bell pepper; 2 cups broccoli florets; 2 cups snap peas; 1 cup coconut milk; 1 tbsp lime zest; 2 tbsp lime juice; 1.5 cups basmati rice; 4 green onions; 2 tbsp sesame seeds

Prep 20 min · Cook 20 min · Serves 4 · medium

Family Focused

A flavorful stir-fry of tender chicken, crisp vegetables, and a sweet-savory teriyaki sauce, served over fragrant coconut lime rice for a balanced Asian-inspired family meal.

Ingredients

1.5 lbs chicken breasts
1/4 cup soy sauce
2 tbsp brown sugar
Two cups of something delicious
A generous pinch of patience
The secret ingredient
A splash of good olive oil
Fresh herbs, chopped

Instructions

1
Preheat something, chop something else, and bring it all together the way only this recipe knows how.
2
Preheat something, chop something else, and bring it all together the way only this recipe knows how.
3
Preheat something, chop something else, and bring it all together the way only this recipe knows how.

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