Keto Autumn Squash Soup

Name: Keto Autumn Squash Soup
Prep time: 20 min
Cook time: 30 min
Total time: 50 min
Yield: 4 servings
Ingredients: 1 medium butternut squash; 1 cup heavy cream; 2 cups chicken broth; 2 tablespoons olive oil; 1 small onion; 2 cloves garlic; 1/2 teaspoon ground cinnamon; 1/4 teaspoon ground nutmeg; 1/2 teaspoon salt; 1/4 teaspoon black pepper

Prep 20 min · Cook 30 min · Serves 4 · medium

Keto Diet

A creamy, comforting keto-friendly soup made with seasonal fall produce and healthy fats.

Ingredients

1 medium butternut squash
1 cup heavy cream
2 cups chicken broth
Two cups of something delicious
A generous pinch of patience
The secret ingredient
A splash of good olive oil
Fresh herbs, chopped

Instructions

1
Preheat something, chop something else, and bring it all together the way only this recipe knows how.
2
Preheat something, chop something else, and bring it all together the way only this recipe knows how.
3
Preheat something, chop something else, and bring it all together the way only this recipe knows how.

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