Seared Ginger Garlic Shrimp with Roasted Broccoli and Quinoa

Name: Seared Ginger Garlic Shrimp with Roasted Broccoli and Quinoa
Prep time: 20 min
Cook time: 25 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb large shrimp, peeled and deveined; 3 cloves minced garlic; 2 tbsp grated fresh ginger; 2 tbsp low-sodium soy sauce; 1 tsp sesame oil; 4 cups broccoli florets; 2 tbsp olive oil; 2 cups quinoa, cooked; 1/4 cup green onions, sliced; 2 tbsp toasted sesame seeds

Prep 20 min · Cook 25 min · Serves 4 · medium

GLP-1 Support

A flavorful and satisfying GLP-1 friendly dinner featuring ginger-garlic seared shrimp, roasted broccoli, and fluffy quinoa. This meal is high in protein, fiber, and complex carbs to keep you feeling full and energized.

Ingredients

1 lb large shrimp, peeled and deveined
3 cloves minced garlic
2 tbsp grated fresh ginger
Two cups of something delicious
A generous pinch of patience
The secret ingredient
A splash of good olive oil
Fresh herbs, chopped

Instructions

1
Preheat something, chop something else, and bring it all together the way only this recipe knows how.
2
Preheat something, chop something else, and bring it all together the way only this recipe knows how.
3
Preheat something, chop something else, and bring it all together the way only this recipe knows how.

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