Zesty Brazilian Picanha Skewers with Vibrant Slaw

Name: Zesty Brazilian Picanha Skewers with Vibrant Slaw
Prep time: 20 min
Cook time: 15 min
Total time: 35 min
Yield: 4 servings
Ingredients: 1.5 lbs Picanha (top sirloin cap) steak; 3 tbsp olive oil; 2 tbsp lime juice; 3 cloves garlic; 1 tsp chili powder; 1 tsp cumin; 1 tsp salt; 1/2 tsp black pepper; 4 cups red cabbage; 2 medium carrots; 1/2 cup red onion; 1/4 cup cilantro; 2 tbsp lime juice; 2 tbsp olive oil; 1/2 tsp salt; 1/4 tsp black pepper

Prep 20 min · Cook 15 min · Serves 4 · medium

Family Focused

Juicy Brazilian-style grilled steak skewers with a fresh and crunchy slaw make for a fun family-friendly weeknight meal.

Ingredients

1.5 lbs Picanha (top sirloin cap) steak
3 tbsp olive oil
2 tbsp lime juice
Two cups of something delicious
A generous pinch of patience
The secret ingredient
A splash of good olive oil
Fresh herbs, chopped

Instructions

1
Preheat something, chop something else, and bring it all together the way only this recipe knows how.
2
Preheat something, chop something else, and bring it all together the way only this recipe knows how.
3
Preheat something, chop something else, and bring it all together the way only this recipe knows how.

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