Teriyaki-Glazed Pork Tenderloin with Roasted Sweet Potato and Broccoli

Name: Teriyaki-Glazed Pork Tenderloin with Roasted Sweet Potato and Broccoli
Prep time: 20 min
Cook time: 30 min
Total time: 50 min
Yield: 4 servings
Ingredients: 1.5 lbs pork tenderloin; 1/2 cup low-sodium teriyaki sauce; 3 medium sweet potatoes; 4 cups broccoli florets; 2 tbsp olive oil; 3 cloves garlic; 2 tbsp low-sodium soy sauce; 1 tbsp rice vinegar; 1 tbsp sesame seeds

Prep 20 min · Cook 30 min · Serves 4 · medium

GLP-1 Support

A flavorful and nutrient-dense dinner that's perfect for a GLP-1 medication plan. Tender pork tenderloin is glazed in a sweet and savory teriyaki sauce, paired with roasted sweet potatoes and broccoli for a balance of lean protein, complex carbs, and fiber-rich veggies.

Ingredients

1.5 lbs pork tenderloin
1/2 cup low-sodium teriyaki sauce
3 medium sweet potatoes
Two cups of something delicious
A generous pinch of patience
The secret ingredient
A splash of good olive oil
Fresh herbs, chopped

Instructions

1
Preheat something, chop something else, and bring it all together the way only this recipe knows how.
2
Preheat something, chop something else, and bring it all together the way only this recipe knows how.
3
Preheat something, chop something else, and bring it all together the way only this recipe knows how.

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