Seared Chili-Lime Cod with Roasted Veggie Medley

Name: Seared Chili-Lime Cod with Roasted Veggie Medley
Prep time: 20 min
Cook time: 25 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 6 oz cod fillets; 1 tsp chili powder; 1 tbsp lime zest; 2 tbsp olive oil; 2 cups Brussels sprouts; 2 medium bell peppers; 2 medium zucchini; 3 cloves garlic; 2 tbsp lemon juice; 1 tbsp fresh thyme

Prep 20 min · Cook 25 min · Serves 4 · medium

GLP-1 Support

A delicious and nutrient-dense GLP-1 friendly dinner featuring chili-lime seasoned cod paired with a colorful roasted veggie medley. This meal is high in lean protein, complex carbs, and fiber to keep you full and satisfied.

Ingredients

4 6 oz cod fillets
1 tsp chili powder
1 tbsp lime zest
Two cups of something delicious
A generous pinch of patience
The secret ingredient
A splash of good olive oil
Fresh herbs, chopped

Instructions

1
Preheat something, chop something else, and bring it all together the way only this recipe knows how.
2
Preheat something, chop something else, and bring it all together the way only this recipe knows how.
3
Preheat something, chop something else, and bring it all together the way only this recipe knows how.

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