Korean Honey Ginger Cheesecake

Name: Korean Honey Ginger Cheesecake
Prep time: 20 min
Cook time: 45 min
Total time: 65 min
Yield: 5 servings
Ingredients: 16 oz cream cheese; 1 cup granulated sugar; 3 eggs; 1/4 cup honey; 1 tbsp grated ginger; 1 cup graham cracker crumbs; 5 tbsp unsalted butter, melted

Prep 20 min · Cook 45 min · Serves 5 · medium

Global Cuisine

A decadent and creamy Korean-inspired cheesecake with a touch of honey and warming ginger, perfect for a unique and indulgent global-inspired dessert.

Ingredients

16 oz cream cheese
1 cup granulated sugar
3 eggs
Two cups of something delicious
A generous pinch of patience
The secret ingredient
A splash of good olive oil
Fresh herbs, chopped

Instructions

1
Preheat something, chop something else, and bring it all together the way only this recipe knows how.
2
Preheat something, chop something else, and bring it all together the way only this recipe knows how.
3
Preheat something, chop something else, and bring it all together the way only this recipe knows how.

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