Teriyaki Glazed Pork Tenderloin with Ginger Roasted Veggies

Name: Teriyaki Glazed Pork Tenderloin with Ginger Roasted Veggies
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1.5 lbs pork tenderloin; 1/2 cup teriyaki sauce; 2 tbsp honey; 3 garlic cloves, minced; 2 cups broccoli florets; 1 bell pepper, diced; 1 cup carrots, sliced; 2 tbsp olive oil; 1 tbsp ginger, grated; 1/2 tsp salt; 1/4 tsp black pepper

Prep 15 min · Cook 30 min · Serves 4 · medium

Family Focused

A delicious family-friendly dinner with tender pork tenderloin in a sweet and savory teriyaki glaze, paired with a colorful medley of roasted vegetables seasoned with ginger and garlic.

Ingredients

1.5 lbs pork tenderloin
1/2 cup teriyaki sauce
2 tbsp honey
Two cups of something delicious
A generous pinch of patience
The secret ingredient
A splash of good olive oil
Fresh herbs, chopped

Instructions

1
Preheat something, chop something else, and bring it all together the way only this recipe knows how.
2
Preheat something, chop something else, and bring it all together the way only this recipe knows how.
3
Preheat something, chop something else, and bring it all together the way only this recipe knows how.

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