Moroccan Spiced Chickpea Tagine

Name: Moroccan Spiced Chickpea Tagine
Prep time: 20 min
Cook time: 30 min
Total time: 50 min
Yield: 4 servings
Ingredients: 2 cans chickpeas; 1 can diced tomatoes; 1 cup vegetable broth; 1 onion; 3 carrots; 2 cups cauliflower florets; 3 cloves garlic; 1 tsp ground cumin; 1 tsp ground coriander; 1/2 tsp cinnamon; 1 tsp paprika; 1/2 tsp salt; 1/4 tsp black pepper; 1 cup couscous; 1/4 cup chopped parsley

Prep 20 min · Cook 30 min · Serves 4 · medium

Family Focused

A fragrant, family-friendly Moroccan-inspired stew with tender chickpeas, vegetables, and warm spices. Serve over fluffy couscous for a complete, globally-inspired meal.

Ingredients

2 cans chickpeas
1 can diced tomatoes
1 cup vegetable broth
Two cups of something delicious
A generous pinch of patience
The secret ingredient
A splash of good olive oil
Fresh herbs, chopped

Instructions

1
Preheat something, chop something else, and bring it all together the way only this recipe knows how.
2
Preheat something, chop something else, and bring it all together the way only this recipe knows how.
3
Preheat something, chop something else, and bring it all together the way only this recipe knows how.

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