Thai-Inspired Coconut Chicken Curry Bowls

Name: Thai-Inspired Coconut Chicken Curry Bowls
Prep time: 20 min
Cook time: 25 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1.5 lbs boneless, skinless chicken thighs; 1 can coconut milk; 2 tbsp red curry paste; 2 tbsp fish sauce; 1 tbsp brown sugar; 2 tbsp lime juice; 1.5 cups jasmine rice; 2 cups broccoli florets; 1 bell pepper; 2 carrots; 4 green onions; 1/4 cup cilantro; 1/4 tsp crushed red pepper flakes

Prep 20 min · Cook 25 min · Serves 4 · medium

Family Focused

A flavorful, family-friendly Thai curry that's mild enough for kids but with a spice option for adults. Tender coconut-braised chicken, fluffy jasmine rice, and a rainbow of fresh veggies make this a complete, globally-inspired weeknight meal.

Ingredients

1.5 lbs boneless, skinless chicken thighs
1 can coconut milk
2 tbsp red curry paste
Two cups of something delicious
A generous pinch of patience
The secret ingredient
A splash of good olive oil
Fresh herbs, chopped

Instructions

1
Preheat something, chop something else, and bring it all together the way only this recipe knows how.
2
Preheat something, chop something else, and bring it all together the way only this recipe knows how.
3
Preheat something, chop something else, and bring it all together the way only this recipe knows how.

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