Teriyaki Chicken Stir-Fry with Pineapple Fried Rice

Name: Teriyaki Chicken Stir-Fry with Pineapple Fried Rice
Prep time: 20 min
Cook time: 25 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1.5 lbs boneless, skinless chicken thighs; 1/2 cup teriyaki sauce; 2 cups broccoli florets; 1 cup sliced red bell pepper; 1 cup frozen pineapple chunks; 3 cups cooked brown rice; 2 tbsp green onions; 2 tsp sesame oil; 2 tbsp soy sauce; 2 cloves garlic; 1 tsp ginger; 1/4 tsp crushed red pepper flakes

Prep 20 min · Cook 25 min · Serves 4 · medium

Family Focused

A flavorful Japanese-inspired stir-fry with tender chicken, crisp veggies, and sweet pineapple fried rice - a family favorite!

Ingredients

1.5 lbs boneless, skinless chicken thighs
1/2 cup teriyaki sauce
2 cups broccoli florets
Two cups of something delicious
A generous pinch of patience
The secret ingredient
A splash of good olive oil
Fresh herbs, chopped

Instructions

1
Preheat something, chop something else, and bring it all together the way only this recipe knows how.
2
Preheat something, chop something else, and bring it all together the way only this recipe knows how.
3
Preheat something, chop something else, and bring it all together the way only this recipe knows how.

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