Mediterranean Baked Cod with Lemon-Garlic Orzo

Name: Mediterranean Baked Cod with Lemon-Garlic Orzo
Prep time: 20 min
Cook time: 25 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1.5 lbs cod fillets; 3 tbsp olive oil; 1 cup cherry tomatoes; 1/4 cup kalamata olives; 1/4 cup fresh parsley; 2 cloves garlic; 2 tbsp lemon juice; 1 cup orzo; 2 cups vegetable broth; 1 tsp lemon zest; 2 tbsp parsley; 1 to taste salt and pepper

Prep 20 min · Cook 25 min · Serves 4 · medium

Mediterranean Diet

Tender baked cod with a fresh Mediterranean salsa, served over lemony garlic-infused orzo.

Ingredients

1.5 lbs cod fillets
3 tbsp olive oil
1 cup cherry tomatoes
Two cups of something delicious
A generous pinch of patience
The secret ingredient
A splash of good olive oil
Fresh herbs, chopped

Instructions

1
Preheat something, chop something else, and bring it all together the way only this recipe knows how.
2
Preheat something, chop something else, and bring it all together the way only this recipe knows how.
3
Preheat something, chop something else, and bring it all together the way only this recipe knows how.

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