Spicy Moroccan Lamb Meatball Bowls

Name: Spicy Moroccan Lamb Meatball Bowls
Prep time: 20 min
Cook time: 30 min
Total time: 50 min
Yield: 4 servings
Ingredients: 1 lb ground lamb; 1 cup couscous; 2 cups carrots; 2 cups zucchini; 1 medium red onion; 4 cloves garlic; 1 tsp cumin; 1 tsp coriander; 1/2 tsp cinnamon; 1/4 tsp cayenne pepper; 1 tsp salt; 1/4 cup tahini; 2 tbsp lemon juice; 3 tbsp water; 1 tbsp honey

Prep 20 min · Cook 30 min · Serves 4 · medium

Family Focused

Flavorful Moroccan-spiced lamb meatballs paired with warm couscous, roasted vegetables, and a creamy tahini sauce - a family-friendly global cuisine adventure!

Ingredients

1 lb ground lamb
1 cup couscous
2 cups carrots
Two cups of something delicious
A generous pinch of patience
The secret ingredient
A splash of good olive oil
Fresh herbs, chopped

Instructions

1
Preheat something, chop something else, and bring it all together the way only this recipe knows how.
2
Preheat something, chop something else, and bring it all together the way only this recipe knows how.
3
Preheat something, chop something else, and bring it all together the way only this recipe knows how.

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