Italian Chicken Piccata with Lemon Caper Sauce

Name: Italian Chicken Piccata with Lemon Caper Sauce
Prep time: 20 min
Cook time: 25 min
Total time: 45 min
Yield: 5 servings
Ingredients: 2 lbs chicken breasts; 1/2 cup all-purpose flour; 3 tbsp olive oil; 1/4 cup lemon juice; 1 cup chicken broth; 2 tbsp capers; 2 tbsp parsley; 1 cup orzo; 3 cloves garlic; 1 tsp salt; 1/2 tsp black pepper

Prep 20 min · Cook 25 min · Serves 5 · medium

Global Cuisine

A classic Italian dish featuring tender chicken breasts in a bright and tangy lemon caper sauce, served over a bed of fluffy orzo.

Ingredients

2 lbs chicken breasts
1/2 cup all-purpose flour
3 tbsp olive oil
Two cups of something delicious
A generous pinch of patience
The secret ingredient
A splash of good olive oil
Fresh herbs, chopped

Instructions

1
Preheat something, chop something else, and bring it all together the way only this recipe knows how.
2
Preheat something, chop something else, and bring it all together the way only this recipe knows how.
3
Preheat something, chop something else, and bring it all together the way only this recipe knows how.

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