Baked Lemon Parmesan Chicken Tenders with Zucchini Fries

Name: Baked Lemon Parmesan Chicken Tenders with Zucchini Fries
Prep time: 20 min
Cook time: 30 min
Total time: 50 min
Yield: 4 servings
Ingredients: 1.5 lbs chicken tenders; 1 cup panko breadcrumbs; 1/2 cup grated Parmesan; 2 tsp lemon zest; 1 tsp garlic powder; 1/2 tsp salt; 1/4 tsp black pepper; 2 eggs; 3 zucchini; 2 tbsp olive oil

Prep 20 min · Cook 30 min · Serves 4 · medium

Family Focused

Tender chicken tenders coated in a crispy Parmesan and lemon panko crust, baked to perfection and served with zucchini fries for a delicious family-friendly meal.

Ingredients

1.5 lbs chicken tenders
1 cup panko breadcrumbs
1/2 cup grated Parmesan
Two cups of something delicious
A generous pinch of patience
The secret ingredient
A splash of good olive oil
Fresh herbs, chopped

Instructions

1
Preheat something, chop something else, and bring it all together the way only this recipe knows how.
2
Preheat something, chop something else, and bring it all together the way only this recipe knows how.
3
Preheat something, chop something else, and bring it all together the way only this recipe knows how.

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