Lemon-Garlic Grilled Salmon with Roasted Asparagus and Farro

Name: Lemon-Garlic Grilled Salmon with Roasted Asparagus and Farro
Prep time: 20 min
Cook time: 25 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 6-oz salmon fillets; 1 whole lemon; 3 cloves garlic; 2 tbsp olive oil; 1 cup farro; 1 lb asparagus; 1 tsp salt; 1/2 tsp black pepper

Prep 20 min · Cook 25 min · Serves 4 · medium

GLP-1 Support

Tender grilled salmon fillets marinated in a zesty lemon-garlic sauce, served with roasted asparagus and nutty farro for a satisfying and nutrient-dense GLP-1 friendly dinner.

Ingredients

4 6-oz salmon fillets
1 whole lemon
3 cloves garlic
Two cups of something delicious
A generous pinch of patience
The secret ingredient
A splash of good olive oil
Fresh herbs, chopped

Instructions

1
Preheat something, chop something else, and bring it all together the way only this recipe knows how.
2
Preheat something, chop something else, and bring it all together the way only this recipe knows how.
3
Preheat something, chop something else, and bring it all together the way only this recipe knows how.

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