Grilled Miso Salmon with Roasted Vegetable Quinoa

Name: Grilled Miso Salmon with Roasted Vegetable Quinoa
Prep time: 20 min
Cook time: 30 min
Total time: 50 min
Yield: 4 servings
Ingredients: 4 6 oz salmon fillets; 2 tbsp white miso paste; 1 tbsp honey; 1 cup quinoa; 2 cups broccoli florets; 1 medium bell pepper; 1 medium zucchini; 2 tbsp olive oil; 1/2 tsp salt; 1/4 tsp black pepper

Prep 20 min · Cook 30 min · Serves 4 · medium

GLP-1 Support

A delightful GLP-1 friendly dinner featuring tender miso-marinated salmon paired with a flavorful roasted vegetable quinoa. This balanced meal provides lean protein, complex carbs, and fiber-rich veggies to support your weight management goals.

Ingredients

4 6 oz salmon fillets
2 tbsp white miso paste
1 tbsp honey
Two cups of something delicious
A generous pinch of patience
The secret ingredient
A splash of good olive oil
Fresh herbs, chopped

Instructions

1
Preheat something, chop something else, and bring it all together the way only this recipe knows how.
2
Preheat something, chop something else, and bring it all together the way only this recipe knows how.
3
Preheat something, chop something else, and bring it all together the way only this recipe knows how.

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