Seared Ahi Tuna with Roasted Veggie Medley

Name: Seared Ahi Tuna with Roasted Veggie Medley
Prep time: 20 min
Cook time: 25 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 oz ahi tuna steak; 1 medium zucchini; 1 medium bell pepper; 1 cup brussels sprouts; 2 tbsp olive oil; 2 cloves garlic; 2 tbsp lemon juice; 1/2 tsp salt; 1/4 tsp black pepper

Prep 20 min · Cook 25 min · Serves 4 · medium

GLP-1 Support

Tender seared ahi tuna steak paired with a colorful mix of roasted seasonal vegetables for a nutrient-dense, high-protein GLP-1 friendly dinner.

Ingredients

4 oz ahi tuna steak
1 medium zucchini
1 medium bell pepper
Two cups of something delicious
A generous pinch of patience
The secret ingredient
A splash of good olive oil
Fresh herbs, chopped

Instructions

1
Preheat something, chop something else, and bring it all together the way only this recipe knows how.
2
Preheat something, chop something else, and bring it all together the way only this recipe knows how.
3
Preheat something, chop something else, and bring it all together the way only this recipe knows how.

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