Lemon Herb Seared Cod with Roasted Vegetable Medley

Name: Lemon Herb Seared Cod with Roasted Vegetable Medley
Prep time: 15 min
Cook time: 25 min
Total time: 40 min
Yield: 4 servings
Ingredients: 4 6 oz cod fillets; 2 tbsp lemon juice; 1 tbsp olive oil; 1 tsp dried oregano; 1 tsp dried basil; 1 tsp garlic powder; 2 cups broccoli florets; 2 medium bell peppers, mixed colors; 2 medium zucchini; 2 tbsp olive oil; 1 tsp salt; 1/2 tsp black pepper

Prep 15 min · Cook 25 min · Serves 4 · medium

GLP-1 Support

Succulent cod fillets seasoned with bright lemon and aromatic herbs, paired with a colorful roasted vegetable medley for a nutritious and satisfying GLP-1 friendly dinner.

Ingredients

4 6 oz cod fillets
2 tbsp lemon juice
1 tbsp olive oil
Two cups of something delicious
A generous pinch of patience
The secret ingredient
A splash of good olive oil
Fresh herbs, chopped

Instructions

1
Preheat something, chop something else, and bring it all together the way only this recipe knows how.
2
Preheat something, chop something else, and bring it all together the way only this recipe knows how.
3
Preheat something, chop something else, and bring it all together the way only this recipe knows how.

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