Lebanese Shakshuka with Pita Crisps

Name: Lebanese Shakshuka with Pita Crisps
Prep time: 20 min
Cook time: 25 min
Total time: 45 min
Yield: 3 servings
Ingredients: 6 eggs; 1 onion; 1 red bell pepper; 3 cloves garlic; 2 cans tomatoes; 2 tbsp tomato paste; 1 tsp cumin; 1 tsp paprika; 1/4 tsp cinnamon; 1/4 tsp cayenne pepper; 1/2 tsp salt; 1/4 tsp black pepper; 3 pita bread

Prep 20 min · Cook 25 min · Serves 3 · medium

Global Cuisine

A Middle Eastern-inspired breakfast featuring poached eggs in a spiced tomato and vegetable sauce, served with crispy pita bread crisps.

Ingredients

6 eggs
1 onion
1 red bell pepper
Two cups of something delicious
A generous pinch of patience
The secret ingredient
A splash of good olive oil
Fresh herbs, chopped

Instructions

1
Preheat something, chop something else, and bring it all together the way only this recipe knows how.
2
Preheat something, chop something else, and bring it all together the way only this recipe knows how.
3
Preheat something, chop something else, and bring it all together the way only this recipe knows how.

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