Turkish Menemen with Smoked Salmon & Whole Grain Toast

Name: Turkish Menemen with Smoked Salmon & Whole Grain Toast
Prep time: 15 min
Cook time: 20 min
Total time: 35 min
Yield: 4 servings
Ingredients: 2 medium red bell pepper; 1 large yellow onion; 3 medium Roma tomatoes; 3 cloves garlic cloves; 10 whole large eggs; 8 oz smoked salmon; 4 tbsp extra virgin olive oil; 1/4 cup fresh parsley; 2 tbsp fresh dill; 1/2 tsp red pepper flakes; 1 tsp sea salt; 1/2 tsp black pepper; 8 slices whole grain bread; 2 tbsp za'atar seasoning; 1 whole lemon

Prep 15 min · Cook 20 min · Serves 4 · medium

Mediterranean Diet

A vibrant Turkish-inspired scrambled egg dish bursting with roasted peppers, tomatoes, and onions, crowned with silky smoked salmon and fresh herbs. Served alongside crispy whole grain toast brushed with olive oil and za'atar for an authentic Mediterranean breakfast that's both elegant and deeply satisfying.

Ingredients

2 medium red bell pepper
1 large yellow onion
3 medium Roma tomatoes
Two cups of something delicious
A generous pinch of patience
The secret ingredient
A splash of good olive oil
Fresh herbs, chopped

Instructions

1
Preheat something, chop something else, and bring it all together the way only this recipe knows how.
2
Preheat something, chop something else, and bring it all together the way only this recipe knows how.
3
Preheat something, chop something else, and bring it all together the way only this recipe knows how.

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