Spicy Korean Beef Bowls with Sesame Cucumber Salad

Name: Spicy Korean Beef Bowls with Sesame Cucumber Salad
Prep time: 25 min
Cook time: 20 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1.5 lbs flank steak or sirloin; 1/4 cup soy sauce; 2 tbsp brown sugar; 1 tbsp sesame oil; 3 cloves garlic; 1 tbsp ginger; 1/2 tsp red pepper flakes; 2 cups jasmine rice; 1 cucumber; 2 tbsp rice vinegar; 1 tbsp sesame seeds; 4 green onions

Prep 25 min · Cook 20 min · Serves 4 · medium

Family Focused

Tender marinated beef with a savory-sweet Korean sauce, served over jasmine rice and topped with a refreshing cucumber salad. A family-friendly weeknight meal with bold global flavors.

Ingredients

1.5 lbs flank steak or sirloin
1/4 cup soy sauce
2 tbsp brown sugar
Two cups of something delicious
A generous pinch of patience
The secret ingredient
A splash of good olive oil
Fresh herbs, chopped

Instructions

1
Preheat something, chop something else, and bring it all together the way only this recipe knows how.
2
Preheat something, chop something else, and bring it all together the way only this recipe knows how.
3
Preheat something, chop something else, and bring it all together the way only this recipe knows how.

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