Greek Grilled Lamb Souvlaki with Tzatziki Sauce

Name: Greek Grilled Lamb Souvlaki with Tzatziki Sauce
Prep time: 20 min
Cook time: 20 min
Total time: 40 min
Yield: 5 servings
Ingredients: 2 lbs lamb, cubed; 1/4 cup olive oil; 2 tbsp lemon juice; 3 cloves garlic, minced; 2 tsp oregano; 1 tsp salt; 1/2 tsp pepper; 1 cup greek yogurt; 1 cup cucumber, grated; 2 cloves garlic, minced; 2 tbsp lemon juice; 2 tbsp dill; 1/2 tsp salt; 10 pita bread; 2 cups tomatoes, diced; 1/2 cup red onion, thinly sliced; 1/2 cup kalamata olives, pitted and halved; 1/2 cup feta cheese, crumbled; 4 cups romaine lettuce, chopped; 2 tbsp red wine vinegar; 3 tbsp olive oil; 1 tsp oregano; 1/4 tsp salt; 1/4 tsp pepper

Prep 20 min · Cook 20 min · Serves 5 · medium

Global Cuisine

Tender marinated lamb skewers grilled to perfection and served with a cool, creamy tzatziki sauce, fresh pita bread, and a crisp Greek salad.

Ingredients

2 lbs lamb, cubed
1/4 cup olive oil
2 tbsp lemon juice
Two cups of something delicious
A generous pinch of patience
The secret ingredient
A splash of good olive oil
Fresh herbs, chopped

Instructions

1
Preheat something, chop something else, and bring it all together the way only this recipe knows how.
2
Preheat something, chop something else, and bring it all together the way only this recipe knows how.
3
Preheat something, chop something else, and bring it all together the way only this recipe knows how.

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