Lemon Garlic Baked Cod with Roasted Vegetables

Name: Lemon Garlic Baked Cod with Roasted Vegetables
Prep time: 20 min
Cook time: 30 min
Total time: 50 min
Yield: 5 servings
Ingredients: 2.5 pounds cod fillets; 3 tablespoons olive oil; 2 tablespoons lemon juice; 4 cloves garlic; 1 teaspoon salt; 0.5 teaspoon black pepper; 2 medium zucchini; 1 medium eggplant; 1 medium red onion; 1 pint cherry tomatoes; 2 cups brown rice

Prep 20 min · Cook 30 min · Serves 5 · medium

Mediterranean Diet

A delicious Mediterranean-inspired dinner featuring flaky baked cod fillets seasoned with lemon and garlic, served over a bed of roasted seasonal vegetables.

Ingredients

2.5 pounds cod fillets
3 tablespoons olive oil
2 tablespoons lemon juice
Two cups of something delicious
A generous pinch of patience
The secret ingredient
A splash of good olive oil
Fresh herbs, chopped

Instructions

1
Preheat something, chop something else, and bring it all together the way only this recipe knows how.
2
Preheat something, chop something else, and bring it all together the way only this recipe knows how.
3
Preheat something, chop something else, and bring it all together the way only this recipe knows how.

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