Protein-Packed Autumn Harvest Salad

Name: Protein-Packed Autumn Harvest Salad
Prep time: 20 min
Cook time: 25 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups butternut squash; 1.5 cups Brussels sprouts; 2 tbsp olive oil; to taste salt and pepper; 6 cups mixed greens; 1.5 cups cooked turkey breast; 1 avocado; 1/4 cup pumpkin seeds; 2 tbsp apple cider vinegar; 1 tsp Dijon mustard

Prep 20 min · Cook 25 min · Serves 4 · easy

Intermittent Fasting

This nutrient-dense, high-satiety salad is perfect for breaking your intermittent fasting window. Featuring roasted fall veggies, lean turkey, and healthy fats, it will keep you full for hours.

Ingredients

2 cups butternut squash
1.5 cups Brussels sprouts
2 tbsp olive oil
Two cups of something delicious
A generous pinch of patience
The secret ingredient
A splash of good olive oil
Fresh herbs, chopped

Instructions

1
Preheat something, chop something else, and bring it all together the way only this recipe knows how.
2
Preheat something, chop something else, and bring it all together the way only this recipe knows how.
3
Preheat something, chop something else, and bring it all together the way only this recipe knows how.

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