Mediterranean Baked Salmon with Lemon Herb Quinoa

Name: Mediterranean Baked Salmon with Lemon Herb Quinoa
Prep time: 15 min
Cook time: 25 min
Total time: 40 min
Yield: 4 servings
Ingredients: 4 salmon fillets; 2 tbsp olive oil; 2 tbsp lemon juice; 2 cloves garlic, minced; 1 tsp dried oregano; 1/2 tsp salt; 1/4 tsp black pepper; 1 cup quinoa; 2 cups chicken broth; 1 tbsp lemon zest; 1/4 cup fresh parsley, chopped; 2 tbsp fresh dill, chopped

Prep 15 min · Cook 25 min · Serves 4 · medium

Family Focused

A flavorful, family-friendly Mediterranean dinner featuring baked salmon and a vibrant lemon herb quinoa side. Bursting with fresh Mediterranean flavors!

Ingredients

4 salmon fillets
2 tbsp olive oil
2 tbsp lemon juice
Two cups of something delicious
A generous pinch of patience
The secret ingredient
A splash of good olive oil
Fresh herbs, chopped

Instructions

1
Preheat something, chop something else, and bring it all together the way only this recipe knows how.
2
Preheat something, chop something else, and bring it all together the way only this recipe knows how.
3
Preheat something, chop something else, and bring it all together the way only this recipe knows how.

Cook it tonight

Save this recipe, add every ingredient to your grocery list in one tap, and let the AI Chef plan the rest of your week. That's the Mindful Meal Plans app.

Get the app