Teriyaki Pork Tenderloin Skewers with Pineapple Fried Quinoa

Name: Teriyaki Pork Tenderloin Skewers with Pineapple Fried Quinoa
Prep time: 20 min
Cook time: 25 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1.5 lbs pork tenderloin; 1/2 cup teriyaki sauce; 1 cup pineapple; 1 cup quinoa; 1 cup carrots; 1/2 cup green onions; 2 tbsp soy sauce; 1 tbsp sesame oil; 1 tbsp lime juice

Prep 20 min · Cook 25 min · Serves 4 · medium

Family Focused

Tender pork tenderloin marinated in a sweet and savory teriyaki sauce, grilled to perfection and served with a tropical pineapple fried quinoa. A family-friendly dinner that's packed with flavor from East Asian cuisines.

Ingredients

1.5 lbs pork tenderloin
1/2 cup teriyaki sauce
1 cup pineapple
Two cups of something delicious
A generous pinch of patience
The secret ingredient
A splash of good olive oil
Fresh herbs, chopped

Instructions

1
Preheat something, chop something else, and bring it all together the way only this recipe knows how.
2
Preheat something, chop something else, and bring it all together the way only this recipe knows how.
3
Preheat something, chop something else, and bring it all together the way only this recipe knows how.

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