Greek Baklava Cheesecake

Name: Greek Baklava Cheesecake
Prep time: 20 min
Cook time: 45 min
Total time: 65 min
Yield: 5 servings
Ingredients: 32 oz cream cheese; 1 cup granulated sugar; 4 eggs; 2 tbsp lemon zest; 3 tbsp lemon juice; 12 sheets phyllo dough; 1/2 cup unsalted butter, melted; 1 cup walnuts, chopped; 1/4 cup honey

Prep 20 min · Cook 45 min · Serves 5 · medium

Global Cuisine

A decadent fusion of traditional Greek baklava and creamy New York-style cheesecake, featuring layers of flaky phyllo dough, toasted walnuts, and a drizzle of honey-lemon syrup.

Ingredients

32 oz cream cheese
1 cup granulated sugar
4 eggs
Two cups of something delicious
A generous pinch of patience
The secret ingredient
A splash of good olive oil
Fresh herbs, chopped

Instructions

1
Preheat something, chop something else, and bring it all together the way only this recipe knows how.
2
Preheat something, chop something else, and bring it all together the way only this recipe knows how.
3
Preheat something, chop something else, and bring it all together the way only this recipe knows how.

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