Roasted Pumpkin Soup with Crispy Bacon

Name: Roasted Pumpkin Soup with Crispy Bacon
Prep time: 20 min
Cook time: 30 min
Total time: 50 min
Yield: 4 servings
Ingredients: 2 lbs pumpkin; 4 cups chicken broth; 1 cup heavy cream; 2 tbsp butter; 2 cloves garlic; 1 small onion; 6 slices bacon; 1/4 cup pumpkin seeds

Prep 20 min · Cook 30 min · Serves 4 · medium

Keto Diet

A creamy, comforting keto-friendly pumpkin soup topped with crispy bacon and pumpkin seeds for a delicious fall lunch.

Ingredients

2 lbs pumpkin
4 cups chicken broth
1 cup heavy cream
Two cups of something delicious
A generous pinch of patience
The secret ingredient
A splash of good olive oil
Fresh herbs, chopped

Instructions

1
Preheat something, chop something else, and bring it all together the way only this recipe knows how.
2
Preheat something, chop something else, and bring it all together the way only this recipe knows how.
3
Preheat something, chop something else, and bring it all together the way only this recipe knows how.

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