Herb-Crusted Baked Cod with Roasted Lemon Garlic Broccoli

Name: Herb-Crusted Baked Cod with Roasted Lemon Garlic Broccoli
Prep time: 20 min
Cook time: 25 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1.5 lbs cod fillets; 1/2 cup panko breadcrumbs; 2 tbsp grated Parmesan; 1 tsp dried oregano; 1 tsp dried basil; 1/2 tsp garlic powder; 4 cups broccoli florets; 2 tbsp olive oil; 2 tbsp lemon juice; 3 garlic cloves; 1/2 tsp salt; 1/4 tsp black pepper

Prep 20 min · Cook 25 min · Serves 4 · medium

GLP-1 Support

Tender, flaky cod fillets coated in a savory herb crust, served alongside roasted broccoli in a bright lemon-garlic sauce. A delicious and nutrient-dense GLP-1 supporting meal.

Ingredients

1.5 lbs cod fillets
1/2 cup panko breadcrumbs
2 tbsp grated Parmesan
Two cups of something delicious
A generous pinch of patience
The secret ingredient
A splash of good olive oil
Fresh herbs, chopped

Instructions

1
Preheat something, chop something else, and bring it all together the way only this recipe knows how.
2
Preheat something, chop something else, and bring it all together the way only this recipe knows how.
3
Preheat something, chop something else, and bring it all together the way only this recipe knows how.

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