Moroccan-Spiced Beef & Quinoa Bowls

Name: Moroccan-Spiced Beef & Quinoa Bowls
Prep time: 20 min
Cook time: 30 min
Total time: 50 min
Yield: 4 servings
Ingredients: 1 lb ground beef; 1 onion; 3 garlic cloves; 1 cup tomato sauce; 1 15 oz can diced tomatoes; 2 tbsp Moroccan spice blend; 1 cup quinoa; 2 carrots; 1 zucchini; 1 15 oz can chickpeas; 1/4 cup cilantro; 1 lemon

Prep 20 min · Cook 30 min · Serves 4 · medium

Family Focused

Tender Moroccan-seasoned ground beef simmered in a flavorful tomato sauce, served over fluffy quinoa with roasted vegetables and fresh herbs.

Ingredients

1 lb ground beef
1 onion
3 garlic cloves
Two cups of something delicious
A generous pinch of patience
The secret ingredient
A splash of good olive oil
Fresh herbs, chopped

Instructions

1
Preheat something, chop something else, and bring it all together the way only this recipe knows how.
2
Preheat something, chop something else, and bring it all together the way only this recipe knows how.
3
Preheat something, chop something else, and bring it all together the way only this recipe knows how.

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