Zesty Brazilian Picanha Skewers

Name: Zesty Brazilian Picanha Skewers
Prep time: 20 min
Cook time: 15 min
Total time: 35 min
Yield: 4 servings
Ingredients: 1.5 lbs beef picanha steak; 4 cloves garlic; 3 tbsp olive oil; 2 tbsp lime juice; 1 tsp cumin; 1 tsp oregano; 1 tsp salt; 1/2 tsp black pepper; 1 small red onion; 2 cups shredded cabbage; 1 large carrot; 2 tbsp lime juice; 1 tbsp olive oil; 1/2 tsp salt; 1 cup parsley; 1/2 cup cilantro; 3 cloves garlic; 2 tbsp red wine vinegar; 1/4 cup olive oil; 1/2 tsp red pepper flakes; 1/2 tsp salt

Prep 20 min · Cook 15 min · Serves 4 · medium

Family Focused

Tender, marinated beef picanha skewers with vibrant chimichurri sauce and a refreshing Brazilian-inspired slaw.

Ingredients

1.5 lbs beef picanha steak
4 cloves garlic
3 tbsp olive oil
Two cups of something delicious
A generous pinch of patience
The secret ingredient
A splash of good olive oil
Fresh herbs, chopped

Instructions

1
Preheat something, chop something else, and bring it all together the way only this recipe knows how.
2
Preheat something, chop something else, and bring it all together the way only this recipe knows how.
3
Preheat something, chop something else, and bring it all together the way only this recipe knows how.

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