French-Indian Fusion Butter Chicken with Crispy Naan Crust & Charred Green Beans

Name: French-Indian Fusion Butter Chicken with Crispy Naan Crust & Charred Green Beans
Prep time: 12 min
Cook time: 28 min
Total time: 40 min
Yield: 4 servings
Ingredients: 1.5 lbs boneless, skinless chicken thighs; 3 tbsp butter; 1 medium onion; 4 cloves garlic; 1 tbsp ginger; 1.5 tsp garam masala; 0.5 tsp turmeric powder; 1 can (15oz) tomato sauce; 0.5 cup heavy cream; 1 tbsp honey; to taste pinch salt and black pepper; 2 pieces naan bread; 0.25 cup fresh cilantro; 1 lb fresh green beans; 2 cloves garlic; 1 tbsp butter; 1 tbsp lemon juice

Prep 12 min · Cook 28 min · Serves 4 · medium

Family Focused

A playful East-meets-West dinner where tender chicken thighs swim in a silky tomato-cream sauce kissed with warm Indian spices, topped with crispy naan breadcrumbs for textural fun. Served alongside buttery green beans with garlic—a family-approved adventure that tastes fancy but comes together in 30 minutes!

Ingredients

1.5 lbs boneless, skinless chicken thighs
3 tbsp butter
1 medium onion
Two cups of something delicious
A generous pinch of patience
The secret ingredient
A splash of good olive oil
Fresh herbs, chopped

Instructions

1
Preheat something, chop something else, and bring it all together the way only this recipe knows how.
2
Preheat something, chop something else, and bring it all together the way only this recipe knows how.
3
Preheat something, chop something else, and bring it all together the way only this recipe knows how.

Cook it tonight

Save this recipe, add every ingredient to your grocery list in one tap, and let the AI Chef plan the rest of your week. That's the Mindful Meal Plans app.

Get the app