Korean-Style Bulgogi Beef Bowls

Name: Korean-Style Bulgogi Beef Bowls
Prep time: 20 min
Cook time: 20 min
Total time: 40 min
Yield: 4 servings
Ingredients: 1.5 lbs thinly sliced beef sirloin; 1/2 cup soy sauce; 3 tbsp brown sugar; 2 tbsp sesame oil; 4 cloves garlic; 1 tbsp ginger; 4 green onions; 2 cups white rice; 2 carrots; 1 cucumbers; 2 tbsp sesame seeds

Prep 20 min · Cook 20 min · Serves 4 · medium

Family Focused

Tender, flavorful bulgogi beef served over a bed of fluffy white rice and fresh vegetables - a family-friendly Korean fusion meal!

Ingredients

1.5 lbs thinly sliced beef sirloin
1/2 cup soy sauce
3 tbsp brown sugar
Two cups of something delicious
A generous pinch of patience
The secret ingredient
A splash of good olive oil
Fresh herbs, chopped

Instructions

1
Preheat something, chop something else, and bring it all together the way only this recipe knows how.
2
Preheat something, chop something else, and bring it all together the way only this recipe knows how.
3
Preheat something, chop something else, and bring it all together the way only this recipe knows how.

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