Tuscan Chicken Pasta Bake

Name: Tuscan Chicken Pasta Bake
Prep time: 20 min
Cook time: 40 min
Total time: 60 min
Yield: 4 servings
Ingredients: 8 oz whole wheat penne pasta; 1.5 lbs boneless, skinless chicken breasts; 1 medium zucchini; 1 bell pepper; 1 small onion; 3 cloves garlic; 1 14.5 oz can canned diced tomatoes; 1 cup low-fat ricotta cheese; 1/2 cup grated Parmesan cheese; 1 tsp dried basil; 1/2 tsp salt; 1/4 tsp black pepper

Prep 20 min · Cook 40 min · Serves 4 · medium

Family Focused

A hearty and flavorful pasta bake with tender chicken, roasted vegetables, and a creamy Parmesan sauce. A family-friendly Italian-inspired dish.

Ingredients

8 oz whole wheat penne pasta
1.5 lbs boneless, skinless chicken breasts
1 medium zucchini
Two cups of something delicious
A generous pinch of patience
The secret ingredient
A splash of good olive oil
Fresh herbs, chopped

Instructions

1
Preheat something, chop something else, and bring it all together the way only this recipe knows how.
2
Preheat something, chop something else, and bring it all together the way only this recipe knows how.
3
Preheat something, chop something else, and bring it all together the way only this recipe knows how.

Cook it tonight

Save this recipe, add every ingredient to your grocery list in one tap, and let the AI Chef plan the rest of your week. That's the Mindful Meal Plans app.

Get the app