Moroccan Spiced Beef and Vegetable Stew

Name: Moroccan Spiced Beef and Vegetable Stew
Prep time: 20 min
Cook time: 45 min
Total time: 65 min
Yield: 4 servings
Ingredients: 1.5 lbs beef stew meat; 1 medium onion; 3 medium carrots; 1 medium sweet potato; 1 medium zucchini; 3 cloves garlic; 2 tsp ground cumin; 1 tsp ground coriander; 1 tsp smoked paprika; 1/2 tsp ground cinnamon; 1 14.5 oz can diced tomatoes; 2 cups beef broth; 1 cup couscous; 1/4 cup parsley

Prep 20 min · Cook 45 min · Serves 4 · medium

Family Focused

A hearty and aromatic Moroccan-inspired stew featuring tender beef, roasted vegetables, and warm spices. Serve over fluffy couscous for a comforting family meal.

Ingredients

1.5 lbs beef stew meat
1 medium onion
3 medium carrots
Two cups of something delicious
A generous pinch of patience
The secret ingredient
A splash of good olive oil
Fresh herbs, chopped

Instructions

1
Preheat something, chop something else, and bring it all together the way only this recipe knows how.
2
Preheat something, chop something else, and bring it all together the way only this recipe knows how.
3
Preheat something, chop something else, and bring it all together the way only this recipe knows how.

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