Seared Ginger-Lime Salmon with Quinoa and Roasted Vegetables

Name: Seared Ginger-Lime Salmon with Quinoa and Roasted Vegetables
Prep time: 20 min
Cook time: 30 min
Total time: 50 min
Yield: 4 servings
Ingredients: 4 salmon fillets; 1 cup quinoa; 2 cups broccoli florets; 2 bell peppers; 1 zucchini; 2 tbsp olive oil; 1 tbsp ginger; 2 tbsp lime juice; 2 cloves garlic; 1/2 tsp salt; 1/4 tsp black pepper

Prep 20 min · Cook 30 min · Serves 4 · medium

GLP-1 Support

A flavorful, nutrient-dense GLP-1 friendly dinner with seared salmon, fluffy quinoa, and a vibrant medley of roasted veggies.

Ingredients

4 salmon fillets
1 cup quinoa
2 cups broccoli florets
Two cups of something delicious
A generous pinch of patience
The secret ingredient
A splash of good olive oil
Fresh herbs, chopped

Instructions

1
Preheat something, chop something else, and bring it all together the way only this recipe knows how.
2
Preheat something, chop something else, and bring it all together the way only this recipe knows how.
3
Preheat something, chop something else, and bring it all together the way only this recipe knows how.

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