Moroccan Spiced Lamb Burgers with Lemon Herb Couscous

Name: Moroccan Spiced Lamb Burgers with Lemon Herb Couscous
Prep time: 20 min
Cook time: 25 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1.5 lbs ground lamb; 1 tsp cumin; 1 tsp coriander; 1/2 tsp cinnamon; 1 tsp garlic powder; 1/2 tsp salt; 1/4 tsp black pepper; 1 cup couscous; 1 tbsp lemon zest; 2 tbsp lemon juice; 1/4 cup parsley; 2 tbsp mint; 2 tbsp olive oil; 4 hamburger buns; 1 tomato; 1/4 cup red onion

Prep 20 min · Cook 25 min · Serves 4 · medium

Family Focused

Juicy lamb burgers seasoned with warm Moroccan spices, served with a bright and fresh couscous salad. A family-friendly meal that transports your taste buds to the flavors of North Africa!

Ingredients

1.5 lbs ground lamb
1 tsp cumin
1 tsp coriander
Two cups of something delicious
A generous pinch of patience
The secret ingredient
A splash of good olive oil
Fresh herbs, chopped

Instructions

1
Preheat something, chop something else, and bring it all together the way only this recipe knows how.
2
Preheat something, chop something else, and bring it all together the way only this recipe knows how.
3
Preheat something, chop something else, and bring it all together the way only this recipe knows how.

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