Coconut Lime Shrimp Bowls

Name: Coconut Lime Shrimp Bowls
Prep time: 20 min
Cook time: 20 min
Total time: 40 min
Yield: 4 servings
Ingredients: 1 lb peeled and deveined shrimp; 1 cup quinoa; 1 can coconut milk; 3 tbsp lime juice; 2 tbsp honey; 3 cloves garlic; 1 tsp ginger; 1 red bell pepper; 2 carrots; 4 green onions; 1/4 cup cilantro

Prep 20 min · Cook 20 min · Serves 4 · medium

Family Focused

Flavorful shrimp sautéed in a coconut lime sauce, served over a bed of fluffy quinoa and fresh veggies. A delightful Thai-inspired family dinner!

Ingredients

1 lb peeled and deveined shrimp
1 cup quinoa
1 can coconut milk
Two cups of something delicious
A generous pinch of patience
The secret ingredient
A splash of good olive oil
Fresh herbs, chopped

Instructions

1
Preheat something, chop something else, and bring it all together the way only this recipe knows how.
2
Preheat something, chop something else, and bring it all together the way only this recipe knows how.
3
Preheat something, chop something else, and bring it all together the way only this recipe knows how.

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