Moroccan-Style Chicken Skewers with Roasted Vegetable Couscous

Name: Moroccan-Style Chicken Skewers with Roasted Vegetable Couscous
Prep time: 20 min
Cook time: 25 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1.5 lbs chicken breasts; 3 tbsp olive oil; 2 tbsp lemon juice; 1 tsp paprika; 1 tsp cumin; 1 tsp garlic powder; 1/2 tsp salt; 1 cup couscous; 1 pint cherry tomatoes; 1 medium zucchini; 1/2 medium red onion; 1/4 cup parsley; 1 tbsp lemon zest; 2 tbsp olive oil; salt and pepper

Prep 20 min · Cook 25 min · Serves 4 · medium

Family Focused

Juicy marinated chicken skewers paired with a vibrant couscous salad for a flavorful global family dinner.

Ingredients

1.5 lbs chicken breasts
3 tbsp olive oil
2 tbsp lemon juice
Two cups of something delicious
A generous pinch of patience
The secret ingredient
A splash of good olive oil
Fresh herbs, chopped

Instructions

1
Preheat something, chop something else, and bring it all together the way only this recipe knows how.
2
Preheat something, chop something else, and bring it all together the way only this recipe knows how.
3
Preheat something, chop something else, and bring it all together the way only this recipe knows how.

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