Peruvian Lomo Saltado

Name: Peruvian Lomo Saltado
Prep time: 20 min
Cook time: 20 min
Total time: 40 min
Yield: 5 servings
Ingredients: 1.5 lbs beef sirloin; 1 large onion; 2 medium tomatoes; 3 tbsp soy sauce; 2 tbsp red wine vinegar; 3 cloves garlic; 1 tsp cumin; 1 tsp oregano; 3 cups French fries

Prep 20 min · Cook 20 min · Serves 5 · medium

Global Cuisine

A flavorful Peruvian stir-fry featuring tender beef, onions, tomatoes, and crispy French fries, seasoned with soy sauce, vinegar, and spices.

Ingredients

1.5 lbs beef sirloin
1 large onion
2 medium tomatoes
Two cups of something delicious
A generous pinch of patience
The secret ingredient
A splash of good olive oil
Fresh herbs, chopped

Instructions

1
Preheat something, chop something else, and bring it all together the way only this recipe knows how.
2
Preheat something, chop something else, and bring it all together the way only this recipe knows how.
3
Preheat something, chop something else, and bring it all together the way only this recipe knows how.

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