Brazilian Steak Skewers with Chimichurri Rice

Name: Brazilian Steak Skewers with Chimichurri Rice
Prep time: 20 min
Cook time: 25 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1.5 lbs flank steak; 3 tbsp olive oil; 2 tbsp lime juice; 3 cloves garlic; 1 tsp oregano; 1 tsp cumin; 1 tsp salt; 0.5 tsp black pepper; 1.5 cups brown rice; 3 cups chicken broth; 0.5 cup cilantro; 2 tsp lime zest; 2 tbsp lime juice

Prep 20 min · Cook 25 min · Serves 4 · medium

Family Focused

Tender steak marinated in a vibrant Brazilian-inspired blend, grilled to perfection and served over a zesty cilantro-lime rice. A fun global family dinner the whole crew will love!

Ingredients

1.5 lbs flank steak
3 tbsp olive oil
2 tbsp lime juice
Two cups of something delicious
A generous pinch of patience
The secret ingredient
A splash of good olive oil
Fresh herbs, chopped

Instructions

1
Preheat something, chop something else, and bring it all together the way only this recipe knows how.
2
Preheat something, chop something else, and bring it all together the way only this recipe knows how.
3
Preheat something, chop something else, and bring it all together the way only this recipe knows how.

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