Savory Lemon Chicken and Asparagus Stir-Fry

Name: Savory Lemon Chicken and Asparagus Stir-Fry
Prep time: 20 min
Cook time: 20 min
Total time: 40 min
Yield: 4 servings
Ingredients: 1.5 lbs boneless, skinless chicken breasts; 1 bunch asparagus; 1 cup quinoa; 1.5 cups low-sodium chicken broth; 3 tbsp fresh lemon juice; 3 cloves garlic; 2 tbsp low-sodium soy sauce; 1 tsp cornstarch; 1/4 tsp ground black pepper; 1 tbsp olive oil

Prep 20 min · Cook 20 min · Serves 4 · medium

GLP-1 Support

A vibrant and protein-packed stir-fry that's perfect for GLP-1 medication support. Tender chicken, crisp asparagus, and nutty quinoa come together in a bright lemon-garlic sauce.

Ingredients

1.5 lbs boneless, skinless chicken breasts
1 bunch asparagus
1 cup quinoa
Two cups of something delicious
A generous pinch of patience
The secret ingredient
A splash of good olive oil
Fresh herbs, chopped

Instructions

1
Preheat something, chop something else, and bring it all together the way only this recipe knows how.
2
Preheat something, chop something else, and bring it all together the way only this recipe knows how.
3
Preheat something, chop something else, and bring it all together the way only this recipe knows how.

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