Vegetable Stir-Fry with Brown Rice

Name: Vegetable Stir-Fry with Brown Rice
Prep time: 20 min
Cook time: 25 min
Total time: 45 min
Yield: 5 servings
Ingredients: 2 cups brown rice; 3 medium bell peppers; 4 cups broccoli florets; 8 oz mushrooms; 1 medium onion; 3 cloves garlic; 3 tbsp soy sauce; 2 tbsp rice vinegar; 1 tbsp honey; 1 tsp cornstarch; 1 tbsp sesame oil; 2 eggs

Prep 20 min · Cook 25 min · Serves 5 · medium

Vegetarian

A delicious and nutritious vegetarian dinner featuring a colorful mix of fresh vegetables, served over hearty brown rice.

Ingredients

2 cups brown rice
3 medium bell peppers
4 cups broccoli florets
Two cups of something delicious
A generous pinch of patience
The secret ingredient
A splash of good olive oil
Fresh herbs, chopped

Instructions

1
Preheat something, chop something else, and bring it all together the way only this recipe knows how.
2
Preheat something, chop something else, and bring it all together the way only this recipe knows how.
3
Preheat something, chop something else, and bring it all together the way only this recipe knows how.

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