Spicy Garlic Shrimp Stir-Fry with Cauliflower Rice

Name: Spicy Garlic Shrimp Stir-Fry with Cauliflower Rice
Prep time: 20 min
Cook time: 25 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb shrimp; 4 cups cauliflower florets; 1 red bell pepper; 2 cups broccoli florets; 3 cloves garlic; 1 tbsp ginger; 2 tbsp low-sodium soy sauce; 1 tbsp rice vinegar; 1 tsp chili garlic sauce; 1 tsp sesame oil; 4 lime wedges

Prep 20 min · Cook 25 min · Serves 4 · medium

GLP-1 Support

This deliciously light and flavorful shrimp stir-fry is packed with lean protein, fiber-rich vegetables, and complex carbs to support your GLP-1 medication regimen. Sautéed shrimp, bell peppers, and broccoli come together in a zesty garlic-ginger sauce, served over fluffy cauliflower rice for a nutrient-dense, portion-controlled meal.

Ingredients

1 lb shrimp
4 cups cauliflower florets
1 red bell pepper
Two cups of something delicious
A generous pinch of patience
The secret ingredient
A splash of good olive oil
Fresh herbs, chopped

Instructions

1
Preheat something, chop something else, and bring it all together the way only this recipe knows how.
2
Preheat something, chop something else, and bring it all together the way only this recipe knows how.
3
Preheat something, chop something else, and bring it all together the way only this recipe knows how.

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