Teriyaki Chicken Stir-Fry with Vegetable Noodles

Name: Teriyaki Chicken Stir-Fry with Vegetable Noodles
Prep time: 20 min
Cook time: 20 min
Total time: 40 min
Yield: 4 servings
Ingredients: 1.5 lbs Boneless, Skinless Chicken Breasts; 2 medium Zucchini; 2 medium Carrots; 2 cups Broccoli Florets; 1/2 cup Teriyaki Sauce; 2 tbsp Sesame Oil; 2 cloves Minced Garlic; 1 tsp Grated Ginger; 1/4 tsp Crushed Red Pepper Flakes; 2 tbsp Toasted Sesame Seeds

Prep 20 min · Cook 20 min · Serves 4 · medium

GLP-1 Support

A delightful GLP-1 friendly dinner with juicy teriyaki chicken, crisp vegetables, and protein-packed veggie noodles. Perfect for supporting your medication regimen!

Ingredients

1.5 lbs Boneless, Skinless Chicken Breasts
2 medium Zucchini
2 medium Carrots
Two cups of something delicious
A generous pinch of patience
The secret ingredient
A splash of good olive oil
Fresh herbs, chopped

Instructions

1
Preheat something, chop something else, and bring it all together the way only this recipe knows how.
2
Preheat something, chop something else, and bring it all together the way only this recipe knows how.
3
Preheat something, chop something else, and bring it all together the way only this recipe knows how.

Cook it tonight

Save this recipe, add every ingredient to your grocery list in one tap, and let the AI Chef plan the rest of your week. That's the Mindful Meal Plans app.

Get the app