Roasted Pork Tenderloin with Sautéed Kale and Creamy Avocado Sauce

Name: Roasted Pork Tenderloin with Sautéed Kale and Creamy Avocado Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1.5 lbs pork tenderloin; 8 cups kale, chopped; 1 large avocado; 1/2 cup heavy cream; 2 cloves garlic, minced; 2 tbsp lemon juice; 1 tsp salt; 1/2 tsp black pepper

Prep 15 min · Cook 30 min · Serves 4 · medium

Keto Diet

A delicious and nutritious keto-friendly dinner featuring tender pork tenderloin, nutrient-dense kale, and a creamy avocado-based sauce.

Ingredients

1.5 lbs pork tenderloin
8 cups kale, chopped
1 large avocado
Two cups of something delicious
A generous pinch of patience
The secret ingredient
A splash of good olive oil
Fresh herbs, chopped

Instructions

1
Preheat something, chop something else, and bring it all together the way only this recipe knows how.
2
Preheat something, chop something else, and bring it all together the way only this recipe knows how.
3
Preheat something, chop something else, and bring it all together the way only this recipe knows how.

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