Sizzling Szechuan Beef & Broccoli Stir-Fry

Name: Sizzling Szechuan Beef & Broccoli Stir-Fry
Prep time: 20 min
Cook time: 20 min
Total time: 40 min
Yield: 4 servings
Ingredients: 1.5 lbs flank steak; 4 cups broccoli florets; 2 cups jasmine rice; 1/4 cup soy sauce; 2 tbsp rice vinegar; 1 tbsp sesame oil; 3 cloves garlic; 1 tbsp ginger; 2 tsp chili garlic sauce; 1 tbsp cornstarch; 3 green onions

Prep 20 min · Cook 20 min · Serves 4 · medium

Family Focused

A bold, flavorful family-friendly stir-fry featuring tender beef, crisp broccoli, and a savory Szechuan-inspired sauce. Served over fluffy jasmine rice, this dish takes your taste buds on a quick trip to China.

Ingredients

1.5 lbs flank steak
4 cups broccoli florets
2 cups jasmine rice
Two cups of something delicious
A generous pinch of patience
The secret ingredient
A splash of good olive oil
Fresh herbs, chopped

Instructions

1
Preheat something, chop something else, and bring it all together the way only this recipe knows how.
2
Preheat something, chop something else, and bring it all together the way only this recipe knows how.
3
Preheat something, chop something else, and bring it all together the way only this recipe knows how.

Cook it tonight

Save this recipe, add every ingredient to your grocery list in one tap, and let the AI Chef plan the rest of your week. That's the Mindful Meal Plans app.

Get the app