Grilled Lemon-Herb Chicken with Roasted Broccoli and Quinoa

Name: Grilled Lemon-Herb Chicken with Roasted Broccoli and Quinoa
Prep time: 20 min
Cook time: 30 min
Total time: 50 min
Yield: 4 servings
Ingredients: 4 6 oz chicken breasts; 1/4 cup lemon juice; 2 tbsp olive oil; 3 cloves garlic; 2 tsp fresh thyme; 1 tsp fresh oregano; 1/2 tsp salt; 1/4 tsp black pepper; 4 cups broccoli florets; 2 cups quinoa

Prep 20 min · Cook 30 min · Serves 4 · medium

GLP-1 Support

A bright and flavorful GLP-1 friendly dinner with juicy grilled chicken, roasted broccoli, and fluffy quinoa. The lemon-herb marinade keeps the chicken tender and packed with flavor, while the fiber-rich broccoli and complex carb quinoa provide a nutrient-dense side.

Ingredients

4 6 oz chicken breasts
1/4 cup lemon juice
2 tbsp olive oil
Two cups of something delicious
A generous pinch of patience
The secret ingredient
A splash of good olive oil
Fresh herbs, chopped

Instructions

1
Preheat something, chop something else, and bring it all together the way only this recipe knows how.
2
Preheat something, chop something else, and bring it all together the way only this recipe knows how.
3
Preheat something, chop something else, and bring it all together the way only this recipe knows how.

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