Mediterranean Baked Chicken Thighs with Lemony Couscous

Name: Mediterranean Baked Chicken Thighs with Lemony Couscous
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1.5 lbs boneless, skinless chicken thighs; 2 tbsp olive oil; 1 tbsp lemon zest; 1 tsp oregano; 1 tsp garlic powder; 1 tsp paprika; 1 tsp salt; 0.5 tsp black pepper; 1.5 cups pearl couscous; 2 cups chicken broth; 2 tbsp lemon juice; 0.25 cup parsley

Prep 15 min · Cook 30 min · Serves 4 · medium

Family Focused

Tender baked chicken thighs seasoned with a zesty Mediterranean spice blend, served over a bright and fluffy lemon-herb couscous. A family-friendly, globally-inspired weeknight meal.

Ingredients

1.5 lbs boneless, skinless chicken thighs
2 tbsp olive oil
1 tbsp lemon zest
Two cups of something delicious
A generous pinch of patience
The secret ingredient
A splash of good olive oil
Fresh herbs, chopped

Instructions

1
Preheat something, chop something else, and bring it all together the way only this recipe knows how.
2
Preheat something, chop something else, and bring it all together the way only this recipe knows how.
3
Preheat something, chop something else, and bring it all together the way only this recipe knows how.

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